International Open Academy
MOOC / Non-credit
0
Introduction to Cheese Making
About this course
What’s better than eating cheese? Making cheese at home! See how to turn milk in the fridge into different cheeses. Follow the recipes in this cheese making course online
D
40/100
CourseAsk score
- What the provider tells you
- 16/45
- Who stands behind it
- 8/35
- How complete the listing is
- 16/20
Scores how much the provider publishes and who stands behind it — not how well it is taught.
What you'll learn
- how to make different types of cheese
- techniques for handling milk and other ingredients
- understanding the cheese-making process
Entrepreneurship
#home cooking
#food science
#culinary skills
#recipe following
#cheese making
#milk handling
#dairy products
#artisan cheese
$24.99
Price shown by International Open Academy — confirm on their site.
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