edX
MOOC / Non-credit
0
Beer: the science of brewing
About this course
Ever wondered why your beer tastes the way it does? Learn how the ingredients, different biochemical reactions and process parameters in beer brewing influence the taste and aroma of beer.
D
52/100
CourseAsk score
- What the provider tells you
- 16/45
- Who stands behind it
- 20/35
- How complete the listing is
- 16/20
Scores how much the provider publishes and who stands behind it — not how well it is taught.
What you'll learn
- understand the impact of ingredients on beer taste
- identify biochemical reactions in brewing
- analyze brewing process parameters
Sustainability
#ingredients
#flavor
#biochemistry
#beer brewing
#aroma
#brewing process
#science of brewing
$99.00
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