Beer Quality
About this course
This Specialization is intended for home and professional brewers seeking to advance their brewing skills conveniently from home. This series of five courses, provide brewers with an in-depth look over several weeks at how to brew great beer every time. Designed for brewers of all skill levels, this comprehensive series features creator and "The Pope of Foam”, Charlie Bamforth, who guides you through the key markers of beer quality: flavor, foam, color/clarity, freshness and quality systems.
75/100
CourseAsk score
- What the provider tells you
- 24/45
- Who stands behind it
- 35/35
- How complete the listing is
- 16/20
Scores how much the provider publishes and who stands behind it — not how well it is taught.
What you'll learn
- understanding key markers of beer quality
- ability to evaluate flavor, foam, color, clarity, and freshness
- implementation of quality systems in brewing
Price shown by Coursera — confirm on their site.
Enroll on CourseraYou'll be redirected to Coursera to complete enrollment.
- Listed & compared by CourseAsk
- English · 0
Udemy
Coursera
Compared on these lists
Where this course ranks against the alternatives.