15 Best Food Safety Courses Online
We compared 15 Food Safety courses currently listed on Udemy, Coursera and edX, priced from $19.99 to $672.30. 3 come from a named university or institution, including University of Illinois Urbana-Champaign, Stanford University and Harvard University. They are ordered by our CourseAsk score, which is built from how thoroughly each course describes what it teaches, whether it comes from a named institution, and how it compares on price — not from star ratings, which our course data does not include.
- Courses compared
- 15
- Price range
- $19.99 – $672.30
- Providers
- Udemy, Coursera, edX
- Last updated
- 18 Sep 2026
How these 15 courses were chosen
Every course below is a real, currently listed course from Udemy, Coursera, edX, matched to "food safety" by our catalog and ordered by our CourseAsk score. Courses whose own title names the topic rank above those only tagged with it.
The grade on each entry scores how much the provider publishes about the course before you pay — the length and detail of the description, whether it lists learning outcomes and objectives — and whether a named university or institution stands behind it. A is fully documented and institution-backed; E is little more than a title and a price. Courses with almost nothing published are left ungraded rather than marked down, because an unknown course and a poor one are not the same thing.
There are no star ratings on this page — the course feeds we license do not include them, and we would rather leave a column out than fill it with a number we cannot stand behind. What we do have is price: these range from $19.99 to $672.30, as listed by the provider when we last updated the page.
-
1
Food Safety for : Chefs and Food Handlers
From farm to factory to fork, food products may encounter any number of health hazards during their journey through the supply chain. From your favorite fast food outlet to fine dining on a cruise ship, or your midday sn...
$19.99listed price -
2
AI for the Food Industry: Quality Control and Food Safety
The global food industry faces growing challenges—ensuring food safety, maintaining consistent quality, reducing waste, and meeting consumer expectations. Artificial Intelligence (AI) is becoming a critical tool to solve...
$19.99listed price -
3
Online Level 2 Food Safety and Food Hygiene Certificate
Build the practical skills and legal confidence to handle, prepare and serve food safely. This Level 2 Food Safety and Hygiene course is designed for anyone who works with food in catering, hospitality or retail. You’ll...
$24.99listed price -
4
ISO 22000 Food Safety (HACCP & PRPs) Management Standard
It has been prepared for all organizations in the food chain (food manufacturing, packaging, food chemicals, additives, storage-transportation, etc.); It has been documented as accredited since 2005. HACCP is legally man...
$199.99listed price -
5
Navigating U.S. Food Regulations: Safety and Enforcement
Offered by University of Illinois Urbana-Champaign
In today’s global food system, understanding how food regulations shape what we eat, how it’s labeled, and how it’s imported is more important than ever. Navigating U.S. Food Regulations: Safety and Enforcement is a dyna...
$49.00listed price -
6
Personalized Nutrition, Policy, and Food Regulations
Offered by University of Illinois Urbana-Champaign
This specialization explores the intersection of nutrition science, public policy, and food regulations, equipping learners with the knowledge and tools to address real-world challenges in personalized nutrition and publ...
$49.00listed price -
7
Cooking for Busy Healthy People
Offered by Stanford University
Cooking is one of the most powerful ways in which we can optimize our enjoyment of great quality food while protecting our health. Even on a tight budget, cooking can be a cost-effective, joyful and rewarding way to love...
$49.00listed price -
8
FSSC 22000 v/s BRCGS: key differences explained
Food safety certification is one of the most critical decisions a food business can make — yet many professionals struggle to understand the real differences between the two most widely recognized schemes: FSSC 22000 and...
$19.99listed price -
9
Formation expert en HACCP
Dans le secteur agroalimentaire, la sécurité et la qualité des produits sont des impératifs incontournables. La formation "Formation expert en HACCP" a été spécialement conçue pour fournir aux professionnels les connaiss...
$19.99listed price -
10
The Science of Cooking
Offered by Harvard University
In this engaging course, learners explore the fascinating intersection of science and cooking, examining the chemical processes that make food taste great. Through hands-on experiments and practical applications, you'll...
$672.30listed price -
11
HACCP — Advanced Traceability & Audit Decision Logic (4.0)
This course takes your HACCP expertise to the next stage by mastering digital traceability, internal auditing, non-conformity analysis, and continuous improvement within a modern HACCP 4,0 system,Building on the foundati...
$54.99listed price -
12
E. coli (Escherichia coli): Microbiology, Infection & Safety
Understand E. coli: From Gut Health to Infection RiskWant to understand one of the most important bacteria in microbiology?This E. coli (Escherichia coli) course gives you a complete introduction to its biology, role in...
$59.99listed price -
13
Food Technology from Scratch - Become a Food Analyst
This course on Food Technology is designed to equip students/ Food businessmen with the knowledge and skills needed to ensure food safety, quality, and innovation in the food industry. Central to this field are various m...
$24.99listed price -
14
Speedy Waiter Training for Fine Dining - Wine essentials
Join this comprehensive course designed to equip aspiring waiters and experienced professionals alike with the essential skills needed to excel in fine dining establishments. From mastering the basics to honing advanced...
$19.99listed price -
15
Good Manufacturing Practices (GMP) Certification Course
Good Manufacturing Practice or GMP is a set of quality assurance practices promoted by regulatory authorities (including the WHO and US FDA) to ensure manufacturing processes are rigorously set and monitored. This traini...
$79.99listed price
Best Food Safety Courses Online compared
Prices shown are the provider's listed price when we last updated this page. Confirm on their site before enrolling.
What the prices here tell you
The 15 priced courses on this page run from $19.99 to $672.30, with the middle of the range around $49.00 — a spread of $652.31. That is a wide gap for one subject. A higher price on this page usually reflects who is behind the course rather than how much material it contains, so it is worth opening two or three at different price points and comparing their syllabus before deciding.
Who is behind these courses
These courses come from Udemy, Coursera and edX. The platforms differ in how they sell: some charge once per course, others expect a subscription, and the listed price is not always what you pay at checkout after a promotion. 3 of these are produced by a named university or institution, including University of Illinois Urbana-Champaign, Stanford University and Harvard University — which usually means a fixed syllabus and a recognised certificate, rather than an individual instructor’s own course.
Before you enrol
Open the provider’s own page and check three things this comparison cannot tell you: when the course was last updated, what the syllabus actually covers in its later sections, and what recent learners say. Prices shown here are the provider’s listed price when we last rebuilt this page on 18 September 2026 — they change often, and a promotion can move them substantially. We earn a commission if you enrol through our links, which costs you nothing and never affects the order courses appear in.